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Desserts
A type of sweet tarhana unique to Gaziantep, made by kneading yogurt and cracked wheat with sugar and drying it in thin layers. It is different from soup tarhana and is consumed as a snack.
Local Name
Gaziantep Sweet Tarhana
Recommended Season
All Seasons
Preferences
Vegetarian
Geographical Indication
Ingredients
Cracked wheat
Yogurt
Sugar
A type of sweet tarhana unique to Gaziantep, made by kneading yogurt and cracked wheat with sugar and drying it in thin layers. It is different from soup tarhana and is consumed as a snack.
Eaten in dried pieces like snacks. It is a traditional treat for children.
